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Bored? Peanut-Butter-Milkshake Eggnog Recipe Captures Attention
Every unique eggnog recipe has a story behind it. This one is no exception. | 
Want to Egg-spand your culinary pleasure? "Eggnog—Not Just For Christmas Anymore!" will eggs-ceed your egg-spectations! Eggnog lore, recipes galore. Buy Ebook Now for Only $9.95!
"Excellent!" Erik H., Iowa "Searching for the right recipe can be overwhelming. Mark breaks down eggnog recipes for you with his helpful monthly suggestions! If you are like me, and still crave eggnog after the holidays, the "January " section is a great place to start!" Selina P, Minnesota "In the past, it has always been really difficult to find non-alcoholic eggnogs for guys like me. No longer--that's why I love 'Eggnog--Not Just For Christmas Anymore!'" John A, United States Army |
Want to Egg-spand your culinary pleasure? "Eggnog—Not Just For Christmas Anymore!" will eggs-ceed your egg-spectations! Eggnog lore, recipes galore. Buy Ebook Now for Only $9.95!
My wife grew up in rural Echo, Minnesota. A neighboring town, Cottonwood, had an ice cream stand that featured, of all things, peanut butter ice cream cones. My wife grew to love these cones and invariably wanted to stop and get a cone every time she passed by. (She considers peanut butter ice cream a treat to this day.) I always thought the peanut butter-ice cream combo a unique innovation. I tried it, but not being a tremendous fan of peanut butter, I didn’t necessarily share her enthusiasm. Then it hit me one day to try a recipe for eggnog comprised of peanut butter, egg and ice cream. Whoa! Glad I did! I’ve never looked back! Now I’m up for one of these 24/7. This recipe could be called a peanut butter milkshake or even an eggnog float. Whatever you call it, it's one of those drinks that could well become a family favorite. It is in our family. Peanut Butter Milkshake Eggnog
Ingredients: 7 scoops vanilla ice cream
2 eggs, best from free-range hens
2 heaping spoonfuls peanut butter
1 cup milk
Procedure: Combine all ingredients into blender. Blend until smooth, usually about one and a half or 2 minutes. Serve immediately. "Eggnog--Not Just For Christmas Anymore!" is no boring read. A bit of humor will tickle your funny bone."Eggnog—Not Just For Christmas Anymore!" will eggs-ceed your egg-spectations!The holiday recipes are eggs-quisite; yes, even egg-stravagent. The multiple eggnog-for-breakfast strategies are egg-straordinary. Ever tried breakfast with eggnog? It’s quick, easy and egg-stra healthful.I originated nearly all these egg-sotic recipes myself. Maybe you think I’m egg-o-tistical, but enjoy the book, try the drinks. You'll most likely lick your chops and eggs-claim,”Wow! Eggs-ceptional! Out of this world!”. Buy Ebook Now for Only $9.95!
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